Too late to freeze the soup?

[INeedNewShoes]

I made minestrone on Friday evening and intended to freeze some of it but I've just discovered it in the fridge. Is it too late to freeze it now?

Fine in my opinion.

That would be fine by me too!

I'd freeze it without concern, but I would also make an effort to ensure that if i defrost it, I eat it immediately. But with soup, that's usually how I eat frozen soup anyway so it wouldn't be a problem!