Air fryer sourdough?!?

[FusionChefGeoff]

Just got an air fryer - is it worth attempting a loaf??? I assume it won't be as nice but if it's edible and uses much less time and electric I could live with that.

I've had a quick Google and it seems possible but just wondering if anyone has tried and tested settings / temps / timings as they vary a lot.

I have a Ninja Max

I do it all the time, don't even follow a recipe just put a bit of my starter with salt, flour and water for a few hours then cook around 185c until the internal temperature is close to 200. It's best to preheat a few minutes and flip the loaf about 3/4 of the way through baking. It's not as good as a normal loaf but I live alone and like to have small portions of fresh bread with zero faff

Do you have a basic recipe for this please?