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Food/recipes

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bag of oriental salad leaves -ideas please!

2 replies

milkmoustache · 15/04/2008 19:14

We get this in our veg box quite often, lots of nice spicy leaves, which I do a soy and lime dressing for - but I'm sure they could be much more than JUST a salad!

OP posts:
captainmummy · 16/04/2008 09:35

Stir-fry? Look in the nigel slater book, he has lots of variations-on-this. I can look if you dont have the book?

slng · 16/04/2008 20:43

I've done peppery salad leafs in an omelette, like a watercress omelette without the cheese business. It's very nice.

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