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Enamel cookware

1 reply

DustyLee123 · 05/07/2024 11:34

I’ve seen that a lot of people are anti non-stick pans etc, so I was wondering if enamel was ok as I’ve been given some?

OP posts:
TheSandgroper · 05/07/2024 13:51

cast iron covered with enamel is great. Really good.

Start to preheat on a low heat as the iron and the glass (enamel) heat at different speeds. Increase the heat after a few minutes. Trust me.

https://www.lecreuset.com.au/en_AU/cast-iron-cooking-tips/cap0152.html

https://www.lecreuset.com.au/en_AU/cast-iron-cooking-tips/cap0152.html

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