Ive defrosted some bolognese I made, there's lots left over, can I reheat for tomorrow?

[CornishTeaTime]

Just that...
Defrosted bolognese I made for our tea

Lots of sauce left over, can I reheat for tomorrow?

I do.

I would. I’d eat within 24h

I would.

I would use it tomorrow, probably make it into a lasagne 😋

Yup. Make sure you do heat it thoroughly tomorrow!

I would. Just heat it very well

I would too

I would only ever reheat meat once after originally cooking it. I wouldn't reheat it again.

Did you just defrost it or did you heat it up?

If you just defrosted it to room / fridge temp it will be fine to eat within 24 hours.

if you heated it up and allowed it to cool again you shouldn’t reheat.

I think the safety advice is not to reheat twice. I would with bolognese though because you can heat it to a zillion degrees and kill any bugs that have grown. I wouldn't do it with chicken breast!

Yes you can. Just make sure it is super hot.

Thanks...yes defrosted then heated up. Cooled down and DS has taken to work to reheat for lunch! He'll be fine...I think 😄 if it was chicken or fish I dont think I would

The standard advice is that you should only reheat cooked food once after freezing.

That's the advice for commercial kitchens but if you actually research a bit more, domestically, twice reheating is generally considered fine if done properly.

Yes, of course. Drizzle a bit of olive oil on the pasta as the sauce may have lost a tiny bit of flavour.

I would, but then I reheat all sorts of dodgy stuff like the previous nights Chinese takeaway. I’m pretty sure beef (that you can consume safely raw) will be fine.

I was brought up on roast on Sunday, sliced with boiled veg on Monday, cold Tuesday and minced in gravy on Wednesday..still alive..😂