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Pizza oven recipes

3 replies

Marshmallowandcustard · 02/05/2024 14:03

So, we’ve just got ourself a pizza oven and invited friends over this weekend to try it out.

does anyone have any nice pizza oven pizza recipe ideas?

OP posts:
Anna354 · 07/11/2024 16:56

Nice, a pizza oven sounds awesome! I’d go with a classic Margherita to start—just tomato sauce, mozzarella, fresh basil, and a drizzle of olive oil. Simple, but it’s amazing in a real pizza oven! Or, if you’re up for something different, check out this recipe https://przepisyeweliny.pl/przepis/pizza-z-pieczarkami/

Pizza z pieczarkami - PrzepisyEweliny.pl

Ilość składników jest dostosowana do przygotowania pizzy o średnicy 32 cm. Jeśli nie masz okrągłej blachy, tylko np. prostokątną, to dobra będzie taka o rozmiarze zbliżonym do 32 cm x 23 cm. W przypadku innej formy dostosuj ilość składników proporcjona...

https://przepisyeweliny.pl/przepis/pizza-z-pieczarkami/

PosiePerkinPootleFlump · 07/11/2024 17:02

For dough we use Pizzapp app. You specify the number and weight of dough balls, type of yeast, room temp etc and it tells you how much of everything to use.

ps I’d have a trial run or a back up plan - you may have great results first time but it can take a bit of practice to get good

JackieGoodman · 07/11/2024 17:11

I'd definitely have a trial run.

Don't add too many toppings, it will be very hard to slide into oven.
Also have all toppings ready in a sort of assembly line, they cook v fast so need to have 2nd pizza ready to go in as soon as 1st one out (approx 90secs cooking time in mine).

We got a metal "peel" but found we needed a wooden one to assemble the pizza first before using the metal one to quickly slide it into oven, otherwise it would stick to the metal peel.

Semolina flour or rice flour to dust surface before placing pizza, again to stop sticking (can you tell we had a problem with sticking? Grin)

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