Small gammon joint- as an ingredient rather than the main event

[HandsomeGreige]

Planned to do a sweet potato hash with ham and egg tonight- but I have a last minute guest and the food just won’t go that far.

Do I just need to bundle the ham in foil and have another time, or can I use it as an ingredient in something else? I can get to the shops easy.

i don’t want a creamy pasta as we had carbonara last night.

thanks in advance for any help :))

This Gammon and leek crumble is delicious.

Pea and ham soup, ham omelettes, croquettes, leek and ham pie filling, ham and cheese quiche.

Same dish but loafs of side veg and gorgeous pile of crusty bread and butter to help yourself to... Classic stretch tactics.

pinchofnom.com/recipes/campfire-stew/
This is lovely with jacket potatoes.

Shred it and put in a quiche or tart.

I agree with @PoochiesPinkEars just add some bread and butter, a green vegetable would be a nice addition to add some different colour to the meal as well, just some steamed cabbage with a bit of butter and black pepper would be really good.

More sweet potato and egg and less ham.... and veg on the side. And a pudding.