Cooked beetroot - what can I do with it?

[Bestdoanamechange]

Fancied some beetroot to add to a salad but could only find precooked packs of 4 (not pickled). I now have three left and don’t know what to do with them.

I’ve looked for recipes but they mostly ask for the beets to be grated which won’t be possible. Before I resort to Borscht, does anyone have something they like making? Hopefully not too complicated and can be meat based.

TIA

Meera Sodha's recipe for vegan beetroot and ginger soup | Food | The Guardian

Sweet and sour beetroot, hot with rice or cold in salad.

Just eat it with a fork. I adore it

Everyone else disagrees with you though 😝🤣

I don't.

To the beetroot/cooked beetroot haters

why you even here? 😂

this is mumsnet. There are 50 million threads pick one you like.

@StuffLoriThangs , because with the right recipe it can be not rank.
I do not want to see it on a restaurant menu though. Ever.

You can make kale, or any green salad with the beetroot with some pumpkin seeds.
Avocado and beetroot salad with olive oil and vinegar or without vinegar.
You can just eat the beetroot on itself with olive oil and sprinkle some vinegar.