I ended up taking home massive amounts of cherry tomatoes, sliced green/red/yellow peppers, and carrot batons because I couldn't bear to see it chucked in the bin. I want to do something with it that I can freeze in portions. I suppose some sort of stew is the obvious answer, but if anyone has particular easy suggestions, I'd love to hear about them!
I have no picky eaters in the house but it needs to be meat-free. I'll do this tomorrow evening so I have time to simmer for a few hours if need be.