Ok, not really trouble (yet!) But I need help (please). I'll add now that I never cook joints of meat so am clueless about size!
Usually there's just 2 of us for Xmas and I get a boneless turkey crown. This year though there will be 4 adults and one small but hungry child, so I thought I'd get a full turkey.
But it looks as though even a small turkey might be a bit too big, and the farms around here which have free-range turkeys are asking more than £100 for a turkey larger than I need!
So, what size turkey would you recommend? Crown or whole bird? Would you recommend any supermarket free-range birds?