I’m doing a vaguely Asian salad for dinner tonight (lettuce, carrot ribbons, cold chicken, peanut dressing).
I’d like to add some carbs, and I’ve had puffed rice ball things in restaurant salads like this.
Would I be totally mad to add rice crispies?
Im sure I am (and I’m usualaly a good cook, promise). If so, any other ideas - I’ve got a well stocked kitchen but the heat and a 4 month old have destroyed my brain.