I can't remember how my mum used to make a couple of really cheap but tasty meals, can anyone help?
Lancashire hotpot in a pressure cooker: it involved meat (Wilson's?) out of a tin, potato and tinned carrots and was served with onion rings (raw)in vinegar and copious slices of white bread
Middle Neck:
Lamb of some sort cooked with carrots and pearl barley and possibly small pieces of potato
Meat Pie
Home made pastry and the ubiquitous Wilson tinned meat
😍