What can i do with pork fillet?

[aGalChangedHerName]

Got 2 large peices of pork fillet and need inspiration as to what to do with it??

Something lowish in fat would be great as i am on a diet atm.

TIA

If NOT low fat would suggest a pork version of beef wellington but expect you don't want the pastry!
I'd keep it simple as it's such a lovely cut of meat. Slice thinly, dry fry with onions, mushrooms, garlic, herbs add low-fat creme fraiche, serve wtih rice.

That sounds nice,will get some creme fraiche.
The wellington sounds lovely but better not lol

Pork Stirfry. We had this last night.

we have it sliced thinly and cooked with garlic,mushrooms, spinach & creme fraiche.

Served with roasted potato slices mmmm