haggs - a day late but we are having it tonight

[SlartyBartFast]

anyone advise how to cook.
currently wraped in foil in casserole dish, as per instructions. with a bit of water,

but HOW MUCH is a BIT???????????

please

HAGGIS

of course

I take out of wrapping.

Chop into rough pieces place and in perspex bowl, squirt tomato sauce over top, cover and nuke in micro for 6 mins, take out stir with fork, put back into micro, zap for another three mins, serve.

ooooh
thanks

we tend to steam ours for about 45 minutes or so - it stays more moist than if you microwave it. Mix it all up with tatties and neeps - lovely!! (and the kids like it too)

kids did like it, not me,
lovely tatties and neeps too.

dh did not like the thought of microwaving.

you were joking about the tomato sauce surely