I've got a breadmaker but whatever I try in it, the top half of the loaf is lovely but the bottom, especially around the paddle, is too thick and dense. I tried taking the paddle out after the 'knock back' part of the cycle but this affected the temp and the bread didn't rise. Any ideas?
Also, I'm really bored with the recipes from the breadmaker book. I got a book from M&S a couple of years ago but they are all too fussy.
I'm looking for interesting bread ideas, can be ones to finish off in the oven, white bread, bread rolls, fruit or nut breads, etc etc. The machine is going to start gathering dust if I don't get some inspiration!