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My very fussy boys just wolfed this meal.

5 replies

coldtits · 21/12/2007 17:53

Lamb mince, with flour mixed in, cooked with lamb stock added slowly and some mint sauce for interest, noodles, and carrots.

All mixed up, and dished into bowls.

Looks like workhouse slops, tastes like John Major's dissertation on the economic factors affecting the beige industry, but they cleared their plates. Squeaking all along about how delicious it was, and how it was much better than yesterday's dinner which was 'too green'

OP posts:
Saturn74 · 21/12/2007 17:54

ROFL at JM's dissertation!

Myrrhcy · 21/12/2007 17:56

Kids are weird sometimes.

But well done!

(I don't think I'll be making a note of this recipe though )

coldtits · 21/12/2007 17:57

It was nice, actually, with salt and pepper. But nice in a comforty, nursery food type way, not a challenging, funky, show - offy 'look at what I have trained my children to eat' way.

OP posts:
Magrat · 21/12/2007 17:58

"tastes like John Major's dissertation on the economic factors affecting the beige industry"

LOL colditz

coldtits · 21/12/2007 18:21

I have got half of it left over, and ds1 has asked to have is for his lunch tomorrow.

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