Best way to cook smoked haddock?

[KatyMac]

I am cooking a very small piece, I find it often goes dry

How do I cook?
Is boiling water and a knob of butter best?

I poach mine in milk with a bay leaf.

Abs some back pepper.

Poach in milk

Let me rephrase the question

Best way to cook smoked haddock without milk....I can cope with a bit of butter but not a load of milk!! Sorry!

Wrap in oiled foil with a know of butter and pop in the oven for 15 mins. Check if cooked through.

Knob

Thanks everyone x

I wrapped in loose foil with some butter on top and put in the oven it's to die for

Same a Roses - wrapped in butter and foil and I either steam it if I am steaming veg to go with it or roast it if the oven is on.

In a risotto, with peas and a herb salad on top. Delicious!

Oh, so this is not the place to say CULLEN SKINK!

If not poaching in milk (which would be my preference), I'd microwave it on a plate with some water on it. So steam it, basically. And then I'd add a big knob of butter and a good grind of black pepper :)

I microwaves with a bit of water and butter, it was lovely thanks x