DS1 has a nut allergy meaning I obviously can't put almond icing on Christmas cake but I would like to do a traditional fruit cake (sans almonds) and royal ice it. Will the Royal icing 'stick' without the almond icing or does anyone know of an alternative cake type that I could bake and royal ice ... want to fork it up so as it looks snowy so don't want to use fondant icing.
Any ideas?