Red meat-free cookbook?

[Perroquet]

Has anyone come across a good cookbook that includes white meat/seafood and veggie dishes, but no red meat? Looking for a "comprehensive" cookbook for main meals with veggie, chicken, and fish recipes only, no beef or pork. (I do have some excellent veggie-only ones ones like the Green Roasting Tin, and have experimented with substituting white meat for red meat in many recipes, but it would be nice to have a no-red-meat cookbook specifically.)

Not exactly what you're after, but a bird in the hand by Diana Henry is a really good cookbook and every single recipe is for chicken.