Using just the food you currently have in your home , create a three course meal?

[WWE1245]

I will start

Starter - Cheese on toast

Main - Gammon and chips

Dessert - chocolate cheesecake

Starter: Tin of soup with hovis bread
Main: sausages, mash and frozen veg
Dessert: ice lolly

Home made houmous and melba toast
Chickpea and potato curry, pilau rice with
Syrup sponge and double cream

Starter- Bruschetta from a jar that came in a 'thank you' hamper for dh
Main - pizza and salad
Dessert - stewed rhubarb - DH usually has a great big Tupperware full of it (yuk)

Prawn cocktail
Chicken dinner with carrots, broccoli, cauliflower, roast potatoes, Yorkshire pudding, stuffing and gravy
Treacle sponge and custard!

Starter: half a stuffed pepper - adding olives, sherry, Spanish kind of feel etc.

Main: Chicken satay or chicken curry and bhajis.

Dessert: Apple. Apple crumble, apple turnover, apple waffle and syrup, anything as long as it's apple. And some to take home.

Starter: Home made lentil soup.

Main: seafood/chicken/chorizo paella

Dessert: meringue shells, berries and ice cream or Greek yogurt.

@KhoshkaKatya

Halloumi and baby pepper skewers

Salmon, la Ratte potatoes and three colours of carrots

Roquefort

@KhoshkaKatya Yum! Formally inviting myself to yours please

• Soup

• Quesadillas or Prawn Risotto (HelloFresh arrived yesterday).

• A single calippo dug from the back of the freezer.

Feta and avocado salad

Sweet potato.and peanut curry (planned for tomorrow so got.the stuff in)

Apple and blackberry crumble, tinned custard.

Not very coherent but tasty!

Serrano ham and melon - maybe with some anchovies on the side. (I did tapas at the weekend and forgot to get everything out)
Duck breast with diced potatoes, veg and pepper sauce - though I just ate that
Moelleux de chocolat with salted caramel and vanilla ice cream.

And I have a viennetta in the freezer

Erm...soup from a tin, a frozen batch cooked veg chilli (obviously cooked and hot!) with a couple of tiny mini jacket potatoes that I'm proud to have grown (they are tiny, think mini new potatoes) and for dessert than would be an ice pop. Or a wrinkly apple. Or nothing!

Starter - tomato and avocado salad (tomatoes from the greenhouse)
Main - spaghetti bolognese
Pudding - homemade apple pie (apples from garden) with ice cream

Doesn’t include the homemade ready meals in the freezer.