As we've gradually been outnumbered by our vegetarian children, we've taken the plunge and the whole family has now gone veggie. I'm gradually increasing my repertoire of recipes, but I can always do with more to maximise the variety.
I'll go first with my current favourite, which is this: www.bbcgoodfood.com/recipes/burnt-aubergine-veggie-chilli It's genuinely the nicest chilli I've ever had.