Best way to reheat flat bread

[RockingMyFiftiesNot]

(Of the non-yeast variety if that makes any difference)

When I've made them in the past I've just made them for the family (4 people), wrapped 4 in foil to keep warm and then served 4 others straight from cooking.
I am thinking of doing a meal accompanied by flat bread for 6 at the weekend but would make the flat bread well ahead of time as I will make 2 each with a few spare so about 15.
I guess I could microwave or wrap in foil in the oven, just wondered if it is something you do regularly what is the best way of rehearing without them drying/going hard.
Thanks

Freeze them before cooking, defrost and cook on the day

The best way is to use a hot flat pan and reheat one at a time and keep warm in a clean tea towel. They only need a few seconds each so it will take a couple of minutes to do them all.

Next best is wrapped in foil and warmed through in oven.

Reheat in the oven in two or three foil wrapped bundles, with a light sprinkle of water before sealing the foil.

Thank you!

I microwave

Three minutes in an air fryer without any oil, if you’ve got one.

Oh my too many options! Yes we do have an airfryer.... I might try several methods!
Thanks all