Long term beetroot commitment

[Goldrill]

I cannot get the hang of beetroot. Everything else in the veg box I have a set of things to do with it, and then there's always soup.

But the beetroot defeats me. I put it in coleslaw and it's only me who will eat it. I made brownies from two different recipes; the kids said they liked them but they didn't get finished (also used a lot of sugar etc).

I would like a thing to reliably do with them. I really like it pickled, in sarnies, but again only me who will eat them, so I end up cooking them and binning lots.

Any suggestions, please?

Yes to PP who mentioned using beetroot in cake. These beetroot brownies are delicious and moist:

www.rivercottage.net/recipes/chocolate-and-beetroot-brownies

Blend cooked beetroot into hummus or grate it raw into carrot cake - makes it incredibly moist and delicious.

I've used for veg burgers which were nice and also boiled and then eaten with broad beans and goats cheese in a salad (i think other cheeses like mozzerralla would also work