Someone turned the blasted oven off while I had the sponges in for DD's birthday cake. I noticed before the timer went off and have put it back on again - I'm assuming it will need longer to get it to actually bake all the way through, and will check it every few minutes, but is there any reason it wouldn't be okay to eat?
I'm already hacked off as the eggs didn't come in this morning's food delivery which I didn't realise until I went to mix the thing, as DH had unpacked it. There's a curse on this cake!