Chorizo

[tlrogersxx]

I cooked chorizo in the oven for 20 minutes at 200 degrees, is this okay to eat? I’ve eaten it now but I’m worried it wasn’t cooked properly 🙈

Was it fresh chorizo sausages or dried, cured, salami- style chorizo?

If the dried kind, it's cured, so you don't need to cook it at all.

Even if fresh, time & temp should be enough to cook a sausage if not massive.