So up to now, I’ve rarely made mashed potatoes. Too much phaff and mess, and other potato dishes are so much better. But last week I did them in a instant pot, with a potato ricer and they were amazing. Plus no peeling, minimum effort and very little mess.
But now I don’t know what to serve them with. Before they were only a topping for cottage pie. Occasionally I might serve them with sausages, but never anything else. So what else can I have them with? In my head, they don’t seem to go with anything.