I've put 6 chicken thighs some saute onions and garlic and bacon in with some white wine and paprika and some stock in a casserole.
Anybody got any suggestions for anything else I can add?
It smells good but it's looking a bit insipid!!
Intend to thicken with cornflour and serve with jackets and carrots this evening.
Will it do or what shall I add?
TIA