Butcher’s sausages bought on Saturday - yay or nay?

6 replies

INeedNewShoes · 04/12/2019 13:41

The title says it all really.

Sausages bought at the butchers on Saturday and kept in the fridge.

Would you cook and eat them today?

OP posts:

userxx · 04/12/2019 13:42

100% yes.

Calyx72 · 04/12/2019 13:44

I would smell them first and if they smell of in any way then I would chuck them. If they smell ok or you can't smell anything then cook them well and enjoy.

Calyx72 · 04/12/2019 13:45

(If they smell odd not of)

Original poster

INeedNewShoes · 04/12/2019 16:54

Thank you. Cooking them now

OP posts:

Original poster

INeedNewShoes · 04/12/2019 17:50

Hmm. They smelled a bit alcohol-y when they started cooking and I've just bitten into one and I'm really not convinced that they're ok.

Decided not to risk it.

OP posts:

Calyx72 · 04/12/2019 21:47

Aww hope you had something nice instead

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