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Peppers

10 replies

karmakameleon · 16/11/2019 10:09

DS2 went through a phase of eating raw peppers. He’s now suddenly stopped and I have five peppers in the fridge to use up. What can I make? DC won’t eat ratatouille or peperonata and I’d usually make fajitas but don’t fancy them.

OP posts:
ComeOnGordon · 16/11/2019 10:10

Stuffed peppers?

DerbyshireGirly · 16/11/2019 10:15

Sliced and put into a sausage casserole. As part of a side salad. Shakshuka. Jerk chicken wraps. Jambalaya. Paella.

karmakameleon · 16/11/2019 17:55

Thanks all. I’ll probably do a bean chilli and if there’s any peppers left after that, maybe a paella in the week.

OP posts:
FawnDrench · 18/11/2019 18:27

this red pepper soup is delicious and I can't stop making it - I also add a bit of cream to it.
It freezes well too.

OlaEliza · 19/11/2019 13:53

I put green pepper in bolognaise. I had some left over the other day and stuffed the red and yellow peppers with it and it was 👌

newdeer · 19/11/2019 13:56

Stuffed peppers with minced lamb, brown rice, herbs and nuts, topped with grated cheese. Serve with salad.

Or goulash - chunky pieces of pepper, carrot and onion with beef in a thick, rich smoked paprika tomato sauce with sour cream and mash.

AdaColeman · 19/11/2019 14:01

I make a lovely Spanish stew that is red peppers and rabbit with white wine.

Dr273 · 19/11/2019 14:59

Roast the peppers until just blackening, puree them, and add things like onion, garlic, salt, to make a nice pepper sauce that you can freeze. It works well added to tomato sauces such as on pasta or pizza, or you can simply dollop on top of veggies. It doesn't have any offensive textures and tastes amazing!

OlaEliza · 19/11/2019 15:41

I always add red pepper to prawn and potato curry.

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