Turkey curry - slow cooker?

[MincePieMum]

Just a quick one - can we make a turkey curry in a slow cooker? Turkey cooked yesterday, then slow cook on low today.

And could we reheat leftovers of the curry later tonight/tomorrow? After leaving to cool and being kept in the fridge?

How many times can you re-heat it?! TIA

You can actually reheat your leftovers as many times as you like, as long as you make sure every morsel is piping hot all the way through. Freezing leftovers will buy you more time, as bacteria don’t form at freezer temperatures.
I've made chicken curry with cooked meat in the slow cooker. It broke up a bit and was a tad stringy but it was still yummy. Go for it.

Thanks, it's in now simmering away. I'm just being lazy and don't want to empty the slow cooker out only to re heat it all again. Taking it with me to DM tomorrow so will just shove the whole thing in the car and reheat at the other end! Mmm...