Please share your favourite vegan/vegetarian recipes with me

[Moominfan]

Trying to introduce some meat free meals for the family, can you please tell me your favourites for some inspiration

Highly recommend you check out Anna Jones - her recipes are amazing

Chickpeas served with basmatix rice and rocket salad on top - all in a buddha bowl.

Half-brown some onions, add garlic, spices (eg cumin, paprika, chilli, curry powder, your choice, at asian grocers you can buy “chana masala” spice mix, add a touch of water. When it evaporates, add chickpeas (tinned), red peppers chopped, a tin of passata. Cook for 10min. If you like it creamier add two spoons of yoghurt or cream once the pot has cooled a bit. Cook for 2 mins on low heat. Serve with salady stuff or spring onions on top.
(Adjust spices to your own taste)

www.taste.com.au/recipes/lentil-vegetable-cottage-pie-vegetarian/146d8b20-5ec7-42a5-ab76-a6d472afe0ac

This one is delish!

Two of my latest faves:

www.bbcgoodfood.com/recipes/1413636/mushroom-spinach-and-potato-pie

www.bbcgoodfood.com/recipes/herby-rice-roasted-veg-chickpeas-halloumi

www.theguardian.com/tone/recipes+food/vegetarian

Especially these first two: www.theguardian.com/food/2018/oct/20/yotam-ottolenghi-student-recipes-three-course-meal

Dahl
Chickpea curry
Veggie fajitas
Jerk tofu with rice and peas
Pasta with Linda McCartney sausages chopped up and spicy tomato sauce
Tuscan bean stew
Bruschetta
Risottos

Linguine with chestnut mushrooms, sage and toasted pine nuts and hazelnuts, in a lemony stock.

Toasted wholemeal baps filled with grilled mushroom slices, little gem lettuce, grilled pepper, sliced tomato, gherkins and basil mayo (mix fresh basil with mayonnaise and a splash of white wine vinegar). Serve with sweet potato chips.

Bean chilli (could add a bag of Quorn)

Any veggie curry or dahl.

Mediterranean flatbread pizzas: dry fry a flattened dough of Greek yogurt, plain flour and cumin seeds. Top with olive oil, pine nuts, feta, olives, baby tomatoes, then grill. Add more olive oil and fresh coriander. Serve with babaganoush and tzatziki.

Man I'm hungry!

Argh sorry, my phone app won't keep my paragraphs!

I'll come back. I've been veggie for about 35 years and have loads of cookery books...

35 years 😱

There is a roasted veg and chickpea stew on deliciouslyella.com that is really tasty.
And dahl I love dahl, so many different ways to make it.

Also made a tomato, sweet potato and carrot pasta sauce that my veg fearing DS liked, he did add cheese though so not vegan.

We have veggie/vegan meals a few times a week too.

This is one of my faves. It’s quite filling so we have it with naan or chipatti instead of rice

www.bbcgoodfood.com/recipes/coconut-squash-dhansak

We also have:
Veggie lasagne
Veggie/bean chilli
Pasta bake
Soup with crusty bread
Stuffed peppers
Veg pad Thai
Stir fry (omit the meat)
Fajitas (omit the meat and add mixed beans)
Pizza
Cheese and onion pie or plait
Egg chips and beans
Baked Camembert with various things to dip in
Omelette
Ratatouille
Veg risottos
Jacket potatoes with chickpea curry or chilli
Macaroni cheese

I realise some of mine aren’t vegan, but you can add vegan cheese if you like...

These all sound really wonderful and are making me very hungry

Following with interest. We are vegetarian but trying to get some more vegan recipes x

These are some of my favourite vegetarian dishes:

www.bbcgoodfood.com/recipes/collection/vegetarian

Veggie lasagna
Veggie burgers
Veggie curry
Veggie chili con carne
Tomato soup
Quorn sausages
Quorn meat
Veg kebabs
Omelette
Jacket potatoes with fruit
Cornish veggie pasty

This is cheating but love M&S veggie Kiev

Skylucy please share your recipe for linguine with chestnut mushrooms, sage and toasted pine nuts and hazelnuts, in a lemony stock - it sounds lush!

Potato and cauliflower curry with a mixed pepper curry.
Sweet tomato and aubergine rigatoni
Broccoli Orrechette
Smoked butternut chilli
Shakshuka
Potato and caramelised onion pizza

Pack of fresh rice noodles, pack of prepared stir fried veg, soy sauce, vinegar, tiny bit of ketchup, optional chili sauce, salt and pepper.

Pasta - lots of variants, tomato sauce/ bechamel/ red or green pesto...
Veggie tacos and burritos
Falafel wraps

Placemarking for inspiration. Will return with some recipes later.

Skylucy this sounds incredible -Linguine with chestnut mushrooms, sage and toasted pine nuts and hazelnuts, in a lemony stock. Please post the recipie.

I really like Anita Bean's book - the Vegetarian Athlete (even if like me you are neither of these things). I have found the recipes, simple, healthy and tasty and this book has given me lots of inspiration as someone fairly inexperienced with vegetarian cooking.

Have a look at cooking on a bootstrap. Jack is vegan and lots of her recipes are too. Budget friendly too.