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What could I make for my sick neighbour that is easy to transport and heat up

32 replies

fieldgold · 21/10/2018 15:58

My neighbour is ill just home from hospital and quite frail, his wife is not well either with flu or something atm. Their kids live abroad.

I know they can order in food/shopping and will not starve, but as a gesture I would like to make them a couple of home cooked dishes that they can either freeze for another day or reheat etc.

I am blank! Obviously chicken and beef casserole are top of the list, and a pot of homemade chicken and veg soup.

What would you make. I have plenty of dishes and pots and lots of foil trays too!

Thanks.

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DunesOfSand · 22/10/2018 06:18

I've done dumplings with butter too.
Alternatively, a cobbler has savoury scones on top, instead of dumplings.

PersisFord · 22/10/2018 19:40

Little pasties? Could make, freeze and then bake?

fieldgold · 22/10/2018 21:10

Thanks everyone. Was busy today, had to drive DH to the orthopaedic hospital for some awful sounding cortisone injection into his knee. Yikes!

Anyway I am loving your suggestions, they will suit both ourselves and the neighbour. I will make moussaka with sliced potatoes (instead of aubergine) first. I have done it before and it is just so comforting and filling. Until a PP mentioned it I would never have thought of it!

Plenty more on the list, so one dish a week for the neighbour will be done!

You are so good. Have printed off the thread and will place under a magnet on the fridge for reference!

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Elderflower14 · 22/10/2018 21:14

Corned Beef Hash.
Lasagne.
Chilli Con Carne.
Spag Bol.

maggienolia · 23/10/2018 07:47

No more suggestions from me but you sound like a great neighbour.
(House next door to us is up for sale...just mentioning it...Grin)

Unicyclethief · 05/11/2018 04:23

Can I have your moussaka recipe please fieldgold? It sounds nice.

fieldgold · 18/11/2018 20:54

@Unicyclethief sorry, had a busy few days.

The potato moussaka is exactly the same as the aubergine one. I just substitute par boiled and sliced spuds for the aubergine.

This is an easy recipe, but I don't worry about it being lamb mince either, a mix of minced beef and pork works great too.

www.bbcgoodfood.com/recipes/cheats-moussaka

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