What can I use these yeast flakes for?

[SummersB]

Bought them ages ago for a recipe, can’t even remember what it was, some sort of cashew cream I think, which tasted vile. But they were quite expensive and I hate wasting food, so any suggestions would be great

simpleveganblog.com/vegan-pasta-alfredo/

that uses almond milk, and it's what I bought them for. I'm not a fan, really, but I guess you can just add them to other stews/sauces for an extra flavour.

Nutritional yeast?
Oddly nice (and easy) on homemade popcorn, to make it 'cheesy'. Add other flavours like thyme or cayenne.

I throw a handful in spa bol or any tomato/pasta dish. It thickens it a bit and adds a slight cheese flavour.