A slow cooker is your friend here, and you won’t have the heat of the oven warming the kitchen whilst the weather is so gorgeous.
Pork casserole is lovely, onion, carrot, parsnips, celery, then add some Italian herbs and crushed fennel seeds, tin of chopped tomatoes, drop of red wine and pop the lot in the slow cooker. You can serve it with rice or polenta.
Pork chilli con carne, same as a standard beef recipe, just use pork. Swap the kidney beans out for a tin of mixed beans to change it up a little. Can use the pork either diced or minced for this and pop everything in the slow cooker. Serve it with rice or jacket potatoes
Pork curry as hot and spicy as you like served with naan breads, pilau Rice, popadoms, chickpea and spinach Dahl.
Sausage plait, mince your pork, fry it off with a diced onion and mix with Italian herbs, a little garlic, let it cool and wrap it in puff pastry, and bake for 30 - 40 minutes. Gorgeous with a salad.
Loads of recipes for pork on BBC food website.
Prep all your pork, diced or minced and freeze it in bags, then take it out and defrost when you want to put a meal together.
I normally buy my meat in bulk as it’s cheaper. Little bit jealous, as my mouth is watering thinking about all the yummy recipies. Nom nom nom.