Alternative to sherry?

[AllRoadsLeadBackToRadley]

I'm thinking this as part of a buffet next week...

www.nadineabensur.com/vegetarianrecipes/mushroomwellington.html

Any idea what I can use instead of the sherry? I'm alergic.

Also, I could do with an alternative to the beaten egg glaze, too. (Dairy free) I can just leave off the glaze if needs be.

Are you allergic to all fortified wines? Or just sherry.

Tbh I haven't a clue! (I know how dumb that sounds). I've had martini before, does that count?

Sake/rice wine?

Just brush over milk instead of egg for the glaze?

Egg isn't dairy though.

Sorry, just seen you said dairy free. Brush lightly with olive oil?

Think I’d go with rice wine to be safe then.

I have rice wine! Thank you...would never have thought to use it.

Sorry- should have said Egg and dairy free.

A teaspoon of salt in a cup.of hot water will give you a shiny glaze on pastry ( just brush it on). Using oil will burn it.