Freezing lamb - with or without marinade

[user1473602935]

I've got to freeze some lamb I'm marinating as our BBQ has been postponed for a few days

It's in a marinade of soy, ginger, vinegar etc. Should I pour this away first or chuck it all in freezer?

Does meat that's been frozen taste as nice?

Freezing won't affect the taste of the meat, so I would freeze it with the marinade.

Thank you!

With