Just wondered if anyone has tried approaching shops, small or large about taking on some of their own baking. I bake lots more than before, including bread, cakes, shortbread, buns, etc. Obviously they would want proof of various things, like food hygeine certificate (I have), probably premises suitability, others. I won't do enough to make a living else I'd open my own bakery (future job, who knows).
Please or to access all these features
Please
or
to access all these features
For related content, visit our food content hub.
Food/Recipes
Please create an account
To comment on this thread you need to create a Mumsnet account.