Favourite recipe to make with chipolata/sausages?

[RTKangaMummy]

Ok any ideas of suppers to make with chipolata sausages please?

TIA

Toad in the hole
Sausage tagine with couscous
Sausage and mash with gravy

Toad in the hole

Brilliant totally forgot about that

Thank you

Well that was over fast...

Would love any other ideas for future suppers,

we have just been having them with mashed pots and baked beans and peas or broccoli so wanted different ideas

Sausage casserole

Giant pigs in blankets with mustard mash, cabbage and onion gravy

Served in warm hotdog rolls alongside coleslaw and potato/sweet potato wedges

There's a gorgeous Jamie Oliver recipe I've found which is so so tasty and lovely with rice! Its cajun spiced and you can use different veg depending on what you have in the fridge. It's nice with kidney beans added too. www.jamieoliver.com/recipes/pork-recipes/southern-sausage-stew/

Mainly with sausages I do:
Toad in the hole.
Sausage and mash.
Hot dogs.
Sausage pasta.

Mini toad in the holes (made in muffin tin)

And my lot absolutely love these. T
www.bbcgoodfood.com/recipes/2360660/sticky-hoisin-sausages

I do sausage casserole all the time. Fry onion, carrot and whatever other veg you have hanging around. Add sausages that you've already browned. Tip in a load of puy lentils. Add a tin of tomatoes and some stock so the lentils will have enough liquid. I set it off in the pressure cooker but you could either bake or simmer until the lentils are done. Serve with mash/rice/new potatoes etc.

www.bbcgoodfood.com/recipes/golden-squash-sausage-risotto Yummy!

Sausage and tomato pasta is a favourite here.

Also sausage casserole with chickpeas or butter beans and spices.

BBQ sauce sausages

Sausage with puy lentils
Jools pregnant pasta

Tip sausages into baking tray. Pour over jar of Paul Newman BBQ sauce. Bung in oven for 40 mins. Serve with rice and veg.

Sorted.

Stovies

Peel and cook potatoes
Add sausages onions
Corned beef and gravy
Serve with crusty bread and real butter

Can add any veg you like it with
Peas and carrots

Chipolatas, roast peppers and cherry tomatoes, pasta shells, olive oil, torn basil, cheese.

Sausages chopped into chunks, dry fry them and then add lemon juice, a teaspoon of English mustard, dried basil and plenty of creme fraiche, mix together then add cooked pasta and peas. It's a staple in our house and is delicious!

I bought a packet of dried salad pulses last year which I never used so in addition to lentils I add these and pearl barley to my sausage casserole. Complete meal done in slow cooker. It does absorb a lot of liquid so keep an eye on.

Thank you guys, so many options and ideas

You are ALL really DEFFO BRILL

Sausage butternut squash risotto, mini toad in the hole (done in a muffin tray)