MinniesAndMickeysNeedCounting ·
12/01/2017 13:08
I make these carrot and apple muffins, they're a treat while I'm eating a healthier diet, so having 10 in the house at once not ideal, they end up going off before I eat them. Well I could eat them easily but don't want too.
Do you think they'd freeze well, i tend to substitute the ricotta for soft cheese or quark.
Forget the last 3 ingredients, they're for the icing and I'd do that fresh.
Thanks