Help please is it safe afe to reheat cooked turkey pie?

[Greycat11]

I cooked the fresh turkey pieces in the slow cooker yesterday and used that to make a pie (with fresh shop bought puff pastry.) I cooked two pies at same time and we had one yesterday. Spare cooked pie once cooled was stored in fridge. Is it safe to reheat? And if so how do I do it? Sorry if silly question but I'm worried incase it counts as turkey bring cooked three times (or does yesterday count as once?)

Anyone around? Still debating whether to reheat it tonight. Thinking gas mark 5 for about 20 mins?

I'd eat it

I'd reheat it but gave no advice on how sorry!

I would microwave it in portions, making sure it's inner-depths-of-the-sun hot before I served it.

Thanks all wasn't sure if the pastry would go soggy in the microwave but its def a good way to get it really hot