How can I make my tomatoes less tomatoey?

[rhiaaaaaaaannon]

Dh has come home with a lot of baby plum tomatoes, but none of us like fresh tomatoes.
What should I make with them?

A tomato tarte tatin?

Tuscan Salad...Jamie Oliver has a good one in 30 day meals. Tomatoes are still raw but there's lots of stuff to cover the taste.

Spag Bol.

Cook them down. Soup, tomato sauce, roast them?

Peel the skins first and deseeding them makes them less tomato-ey too.

Let us know what you decide!

Roast them in a tray with lots of garlic snd a bit of olive oil, blitz with the blender and use as a pasta sauce. This freezes well too.
Dice and make a salsa (labour of love with tiny tomatoes though)
Cut in half sprinkle with salt and a tiny bit of sugar and slow roast