Your best veggie chilli recipe please!

[Mummyoftwo91]

Haven't made one in years need something to impress dh tomo who's recently gone veggie

The pinto bean chilli in the River Cottage veg book is lovely.

This is excellent.

Also good

This black bean chilli is awesome.

eattherightstuff.squarespace.com/blog/2009/2/1/white-chilli.html

This is really nice as something a bit different.

Thank you everyone! What would you usually serve with the chilli, I was thinking rice but is there anything a little special I can put on the side?

Normally just rice or jacket potatoes. For a special occasion I'd add corn on the cob and garlic bread, possible sour cream, guacamole and tacos.

I normally do corn salsa, avocado, sour cream, cheese and tortilla wraps lightly toasted in a pan.

Lovely sides for chilli:

Soured cream
Grated cheese
Guacamole
Cherry tomato salsa
Mango salsa
Home 'pickled' onions - just thin slices of red onion, salt and pepper, lime juice. They are delicious.

Oh amazing ideas ! Thanks ladies

What would you usually serve with the chilli, I was thinking rice but is there anything a little special I can put on the side?

Tortia chips, a nice salsa, sour cream and some grated cheese and fresh coriander. Oh, and maybe guacamole as well!

Its all about the toppings.

Another option is to cook the chilli, put in an oven dish then put sour cream, nachos and Mozzarella on top then pop in the oven products or under grill to melt the cheese...

I'm thinking about doing a little pick and mix of toppings so we can each decide, the mozzarella thing sounds Devine but dh is not a huge fan of cheese why did I marry him

Make some coriander and lime rice.

Step - How do you do your rice? it sounds gorgeous.

Just cook the rice as normal and then mix in some lime juice and coriander during the fluffing up part at the end. Really, really easy.

Thank you. Will definitely be trying that.

remus you can also get a nice lemon or lime flavour rice if you throw in the leftovers from squeezed lemons/limes if you've used the juice for something else.

I usually cheat and use a bottle of lime juice and frozen coriander because I will inevitably gave forgotten a fresh lime in the supermarket and used the coriander for something else.

Thanks. I've always got bottles of lemon and lime juice in the fridge - invaluable for making guacamole and salad dressings.

Chilli was a huge success step I made your rice, there was literally zero leftovers and I'm actually going to make it again tonight it was that good!

Brilliant.