How do you use your herbs de Provence?

[BeJayKayven]

I bought a big pot from M&S as they were half price but no idea how best to use them...any suggestions?

I think it's good on any meat or fish and I'm sure I've added it to homemade pizza too. Just sprinkle some on top of meat on the grill...or roast.

Nigella's St Tropez chicken.

www.food.com/recipe/saint-tropez-chicken-105766

on top of squashes with olive oil and garlic, before i roast them

In an omelette or with roast rabbit or roast chicken.

I didn't think anyone actually used these.

I thought they were one of those things that you buy in a little jute sack whilst on holiday, hang up in the kitchen when you get home, then throw out (untouched) about 6 years later when they're out of date and the bag is covered in grease!

Lots of answers thanks all. And I found a really great looking oven chips recipe online too which I will definitely try.