We went strawberry picking yesterday. Obviously got carried away with the fresh deliciousness and got loads, thinking they would last the week. It turns out they don't. I've already had to pick out a mouldy one and they are very ripe. I'm not sure they'll last through to tomorrow even in the fridge. So, I now have tonnes of strawberries that need using ASAP, any clever ideas on what to do with them to save wasting them? I'm loathed to throw them away. Jam isn't an option as I have no sugar.