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need to use up currants, please help!

10 replies

Helenmcnamara · 16/03/2016 08:08

So I kind of messed up at Christmas and have 2kg (ha ha!) of currants left from making mincemeat, christmas cake, Christmas pudding. I really want to get them used up, and am just making endless currant biscuits/cookies and fruit loaf. Any ideas- sweet, savoury all welcomed!

OP posts:
SunnySomer · 16/03/2016 08:10

Eccles cakes/Chorley cakes?

ToastedOrFresh · 16/03/2016 08:11

Are you making hot cross buns ?

DartmoorDoughnut · 16/03/2016 08:15

Rock cakes are good, kids love them and so simple to make.

DartmoorDoughnut · 16/03/2016 08:18

Excuse the spelling/writing, I wrote this when I was about 13!

need to use up currants, please help!
ToastedOrFresh · 16/03/2016 08:33

Chelsea Buns ? Currant scones ?

Pan au raisins but using currants ?

Currant shortbread ?

MissBeaHaving · 16/03/2016 08:57

Welsh cakes?

They can be made using just currants but you can also add other ingredients/flavours,delicious.Smile

MissBeaHaving · 16/03/2016 08:58

Forgot to add they are extra nice if you soak the currants for 24 hours,amaretto is gorgeous for this.

PurpleDaisies · 16/03/2016 09:00

Soak them in rum and eat then with ice cream or add them to pancakes (they are particularly nice in banana pancakes).

4merlyknownasSHD · 16/03/2016 14:52

Sprinkle them in your porridge every day,

reallybadidea · 16/03/2016 15:07

Christmas pudding and mincemeat keep very well - I'd make this Christmas's now (or at least before they go out of date)

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