Help end medical misogyny. Sign our petition.

Help end medical misogyny.
Sign our petition.

Sign the petition

Please or to access all these features

Food/recipes

For related content, visit our food content hub.

can i freeze home made custard?

3 replies

hermykne · 20/12/2006 18:13

got lots of egg yolks left over from meringues. so wondering can i make it today for xmas day

TIA

OP posts:
CantWaitForTheSnow · 21/12/2006 01:25

Was wondering about this too. I've got loads of cream that's not going to get used up in time.

hermykne · 21/12/2006 08:06

bump

OP posts:
sunnywong · 21/12/2006 08:32

yes
make sure you stick some cornflour in to stablilise it

New posts on this thread. Refresh page