I'm stuck,
After a chat the other day one of the men at my work today came into the office with 2 crabs for me, now, I know how to claw them and dress them myself etc,
but I've drawn a complete blank as to how to serve them, or what to have with them for tea tonight?
As fresh as you can get, apparently only caught this morning, he said not to expect too much meat off them though 
Any ideas?