I don't think we've had a thread for a while. Spent an hour and a half on hold today at work so made use of the time!
Today: dps parents taking us out
Saturday and Sunday: left overs
Monday: chickpea ragout and pasta
Tuesday: pea and pesto soup
Weds: pearl barley risotto with mushrooms and peas
Thursday: Malaysian tofu curry
Friday: home made spicy mixed bean "sausage" rolls, I'm telling myself I'll have salad with these but it may end up chips and beans!