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Is this pie ok to eat?

8 replies

IHeartKingThistle · 15/08/2015 20:50

Scotch egg pie. Made today. Had to go out at 1 but it was still really hot so covered it and put it in the utility room so pretty cool. On way home now. If I fridge it when I get home will it be ok to serve cold tomorrow?


OP posts:
ginmakesitallok · 15/08/2015 20:53

I have no idea what a scotch egg pie is....

IHaveBrilloHair · 15/08/2015 20:56

No, it'll be all off and horrible, send it to me and I will dispose of it.

IHeartKingThistle · 15/08/2015 21:11

Ha! It's sausage meat with hidden hard boiled eggs and breadcrumb topping. Smelled yummy when it came out of the oven but supposed to be feeding it to a load of people tomorrow and wanted to check it was ok!

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IHeartKingThistle · 15/08/2015 22:30

I know official guidance is 2 hours unrefrigerated. It would probably have been cool some time around 2 so it's been on the side (covered) for 9 hours. Is that too long? It felt pretty cool when we got home.

Would serving it hot help???

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IHeartKingThistle · 15/08/2015 22:31

8 hours after it cooled I mean. It was boiling hot at 1.

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IHeartKingThistle · 15/08/2015 23:43

I know I'm stupid but I'm getting really anxious about this!

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4merlyknownasSHD · 17/08/2015 09:11

I take it that you ate it and are all still alive?

IHeartKingThistle · 17/08/2015 10:58

Nope. Sad Couldn't risk it. I'm an eejit.

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