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Asparagus and Parma ham

6 replies

GezFox · 15/07/2015 19:41

Please share your best recipe, xx

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fuckweasel · 15/07/2015 20:17

Easy. Wrap asparagus in parma ham. drizzle in olive oil, add salt and pepper. Roast until ham is crispy. Add parmesan shavings to serve if you wish.

GezFox · 16/07/2015 08:56

Thanks

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Axelposie · 16/07/2015 09:05

Can drizzle a bit of balsamic over too

nailsathome · 16/07/2015 09:09

Add halloumi into the wrap too

Dreamiesrcatopium · 16/07/2015 09:13

Even easier wrap as above and do on george foreman. Makes it lovely and crispy and the asparagus really tender. I serve with poached egg. Quails if you're being vair posh. That was our starter at our wedding! Balsamic glaze. Lovely.

GezFox · 17/07/2015 08:28

Thanks all! V helpful

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